What kind of deli meat does Jersey Mikes use?

Jersey Mike's uses its own private-label (store brand) meats and cheeses, not a major brand like Boar's Head, which are sliced fresh in-store from high-quality suppliers, with a focus on No Antibiotics Ever (NAE) pork and turkey and USDA Choice Angus Beef for a premium product. While the exact suppliers are proprietary, the meats are custom-branded for Jersey Mike's.

What brand of meat does Jersey Mike's use?

Jersey Mike's uses high-quality, premium, private-label meats, often from specific suppliers like Farm Promise for their No Antibiotics Ever (NAE) pork, and focuses on USDA-graded beef, though they've moved away from advertising specific brands like Certified Angus Beef for their roast beef to focus on their own standards. While some franchise locations might use different suppliers or brands (like Purdue for turkey), the chain emphasizes freshness, slicing meat to order, and quality sourcing, with their turkey also being antibiotic-free. 

Does Jersey Mike use boar's head meat?

We can assure you we do not serve Boar's Head deli meats.

Does Jersey Mike's use real turkey meat?

Our 99% fat free turkey is whole muscle meat with no fillers. Our tuna is made fresh in the store. Why do we insist on making our sub sandwiches the same way we've been making them since 1956? Because we refuse to compromise on quality or freshness.

Is Jersey Mike's deli meat fresh?

Freshly Sliced Meats and Cheeses: Jersey Mike's takes pride in using fresh and high-quality ingredients, including meats and cheeses that are sliced to order for each sandwich.

We Finally Know Why Jersey Mike's Sandwiches Are So Delicious

Is Jersey Mike's meat highly processed?

Yes, many of Jersey Mike's meats, like salami, pepperoni, and ham, are considered processed deli meats, which contain additives and preservatives, making them a processed food item, though they also offer fresher options like their fresh-baked bread and veggies. While they pride themselves on quality ingredients, the standard "Mike's Way" includes processed meats and seasonings, contributing to high sodium, but you can opt for less processed choices like their fresh turkey or roast beef.
 

What is the unhealthiest deli meat?

Worst: Bologna

Made from a mix of cured beef and pork, bologna is loaded with fat. It packs in 6 times the fat -- and about 3 times the calories -- of regular deli ham. A 3-ounce serving also delivers more than 40% of all the sodium you should get in a day.

What grade is Jersey Mike's meat?

Our secret to longevity has been making sure that everything is always high quality. Our MSA Grade top round beef are trimmed and cooked right in the store. Our meats and cheeses are all top-quality premium brands.

What's the healthiest deli meat you can eat?

The healthiest deli meats are lean, minimally processed options like oven-roasted turkey or chicken breast, focusing on low sodium, low fat, and no added nitrates/nitrites, ideally sliced fresh from the deli counter for fewer ingredients; roast beef and lean ham are also good choices, but check labels for high sodium and additives like fillers. Prioritize brands with organic, pasture-raised, or humanely raised certifications to avoid hormones and antibiotics.
 

Is Jersey Mike's good quality meat?

Jersey Mike's meat quality is generally considered high for a chain, focusing on fresh slicing, premium brands, and no-antibiotics-ever (NAE) turkey/pork, with Certified Angus Beef (CAB) for their roast beef, though some customers notice variations or declines due to location, supply chain changes (like sous-vide beef cooking), or cost-cutting measures impacting ingredients like vinegar or bread.
 

Should I avoid boar's head meat?

Some Boar's Head products are linked to an ongoing listeria outbreak. The infection—listeriosis—caused by the listeria bacteria can turn deadly for people in these at-risk groups and cause miscarriages in those who are pregnant.

Does Subway use real meat now?

Yes, Subway meat is real meat (chicken, beef, turkey, etc.), but it's highly processed, containing added water, soy protein, starches, and flavorings, making it more of a "meat product" than whole muscle, though Subway has introduced freshly sliced meats in many locations since 2023 to improve freshness. While chicken and roast beef start as meat, they're mixed with other ingredients, and some older tests showed lower actual chicken DNA content in their chicken strips compared to the label, leading to controversies. 

What's a 42 at Jersey Mike's?

#42 Chipotle Chicken Cheese Steak. Our Chipotle Chicken Cheese Steak is sure to put a pep in your step. Made with freshly grilled chicken, white American cheese, peppers and onions, then drizzled with our spicy chipotle mayo, this chicken cheese steak will become your next favorite.

What brand of deli meat has listeria?

August 28, 2024

Epidemiologic, laboratory, and traceback data show that meats sliced at deli counters, including Boar's Head brand liverwurst, are contaminated with Listeria and are making people sick.

Did Jersey Mikes change their meat?

Yes, Jersey Mike's has changed its meat sourcing, notably switching to No Antibiotics Ever (NAE) pork in 2019 and antibiotic-free turkey back in 2017, focusing on higher quality, cleaner ingredients like vegetarian-fed, preservative-free turkey, though some recent concerns about quality or portion sizes pop up due to new ownership or localized issues, says Reddit users and QSR Magazine. 

Who makes the highest quality lunch meat?

The best sandwich meat brand often comes down to personal preference, but Boar's Head consistently ranks high for quality, variety (including specialty options), and great texture for subs, while Thumann's and True Story are favored for all-natural, clean ingredients (no antibiotics, hormones, nitrates). Other popular choices include Applegate for organic options and store brands like 365 Whole Foods Market, with many users also loving regional favorites like Krakus Polish Ham. 

What are the worst processed meats to avoid?

The worst processed meats are typically hot dogs, bacon, salami, pepperoni, and deli slices (like bologna, ham, pastrami), due to their high levels of sodium, unhealthy fats, preservatives (like nitrates/nitrites), and potential carcinogens, increasing risks for heart disease, type 2 diabetes, and certain cancers (especially bowel cancer). The World Health Organization (WHO) classifies processed meats as Group 1 carcinogens, meaning there's strong evidence they cause cancer, particularly bowel cancer.
 

Which deli meats have no nitrates?

You can find many deli meats with no added nitrates or nitrites by looking for brands like Boar's Head Simplicity, Applegate Farms, Dietz & Watson, Niman Ranch, and Wellshire, often labeled "Uncured" or "No Nitrates/Nitrites Added," focusing on simple roasted turkey, chicken, or roast beef, and checking ingredient lists for natural sources like celery powder. Brands like DuBreton use fruit extracts instead of traditional curing agents for hams.
 

Is Jersey Mike's boar's head meat?

No, Jersey Mike's does not use Boar's Head meat; they explicitly state they don't and use their own branded meats and cheeses, often focusing on high-quality suppliers like Certified Angus Beef (CAB) for their roast beef, which is cooked and sliced fresh in-store, emphasizing their commitment to fresh, premium ingredients. 

Does Jersey Mike's use processed meats?

Yes, Jersey Mike's uses processed deli meats (like salami, pepperoni, ham) for their Italian subs, but they also focus on quality by slicing meats fresh in-store from private labels, using Certified Angus Beef for roast beef, and offering NAE (No Antibiotic Ever) pork and turkey for a fresher product than many fast-food competitors.
 

Is Jersey Mike's Deli friendly?

Ratings for Diversity, Equity & Inclusion

Jersey Mike's has a Diversity, Equity & Inclusion rating of 3.8 out of 5 stars, based on 1,686 anonymous employee ratings. This is equal to the average for DEI ratings in the Restaurants & Food Service sector.

What is known as poor man's meat?

Pulses are known as the poor man's meat because they are rich in nutrition and low in cost. Therefore, most low income populations can use this nutritious crop as their staple food.

What is the filthiest meat?

There isn't one single "dirtiest" meat, but chicken (especially ground poultry) is often cited for high bacterial contamination (Salmonella, Campylobacter), while pork has historical associations with "unclean" status due to pigs' omnivorous, scavenging nature and potential for parasites like tapeworms, though modern farming practices have changed things. Ground beef also poses risks from E. coli spread during grinding, and processed meats are generally considered unhealthy. 

Is rotisserie chicken healthier than fried chicken?

Yes, rotisserie chicken is significantly healthier than fried chicken because it's oven-roasted (lower fat/calories) while fried chicken absorbs oil, increasing fat, calories, and unhealthy trans fats, though rotisserie can be high in sodium. Both offer good protein, but rotisserie's dry-heat cooking makes it the leaner, lower-calorie choice, making it better for muscle, heart health, and weight management compared to breaded, deep-fried versions.