almond cake



14 Maria cookies

6 eggs

500 ml of milk

100 gr of peeled almonds

liquid toasted sugar

half a cup of sugar


If you have thermomix you can add everything if you do not take a container and do it, everything goes away you have to give liquid then you take a saucepan and you are turning the sugar until it is liquid then you take a bowl and first add the toasted sugar Then the rest and you put it in the microwave for 8 minutes when it rises and they have passed the eight minutes you remove it and let it cool but at that moment do not leave it in the refrigerator because it can get bad, you leave it in a place that runs air that goes away to cool down more later if you want you can put it in the refrigerator when you go to eat it, you turn the cake and you will see the toasted sugar as it shines on top of the cake I hope you like it

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