What is an Atlanta hot dog?

Four ingredients and 15 minutes give you these grilled beef hot dogs spread with chili and topped with coleslaw - a spicy dinner.

What is an Atlanta style hot dog?

A hot dog in the Big Apple is traditionally topped with a spicy brown mustard and either sauerkraut or onions sautéed with tomato paste. Atlanta residents typically top their savory dogs with a cool, creamy, crunchy slaw. It's a southern thing—you'll see.

What are the two types of hot dogs?

Michigan hot dog – a steamed hot dog on a steamed bun topped with a meaty sauce, generally referred to as "Michigan sauce". New England-style hot dog – a steamed frankfurter on a top-cut bun that originated in the city of Boston, Massachusetts.

What do you call a Chicago hot dog?

A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter on a poppy seed bun, originating from the city of Chicago, Illinois.

What's a New York hot dog?

The "New York dog" or "New York style" hot dog is a natural-casing all-beef frank topped with sauerkraut and spicy brown mustard, onions optional, invented and popularized in New York City.

Atlanta’s best hotdog “ Hot dog factory”

What is a Texas hot dog?

In its simple, classic form, the Hot Texas Wiener is an all-beef hot dog "blanched" or par-cooked in 350-degree vegetable oil in a fry basket for a few minutes, cooked by another hot vegetable-oil bath in a tilted steel pan until done, and then placed in a bun, topped (in strict order) with a spicy, ballpark-style ...

What is a Tennessee hot dog?

The regional "dog" for East Tennessee, North Carolina, and a lot of the South is an "all the way dog" with slaw, chili, diced white onion, and yellow mustard. To play along with the Smoky theme, I decided to do a grilled coleslaw and caramelize the onions on the grill. Messy but delicious! And look... SMOKY.

What is an Alabama hotdog?

Place hot dogs in buns and top with mustard, onion, coleslaw or sauerkraut, and Alabama Coney sauce. Serve immediately.

What is a Cleveland hot dog?

Cleveland Polish Boy

The Polish Boy is a kielbasa or hot dog served on a bun covered with a layer of french fries, a layer of sweet southern style barbecue sauce or hot sauce, and a layer of coleslaw. It is commonly found in carts around town.

What are Detroit hot dogs called?

A Coney dog is a beef frankfurter in natural casing, nestled in a soft, steamed bun. Its topping of an all meat, beanless chili, diced white onions, and yellow mustard distinguishes it from the ordinary hot dog.

What is a Boston hot dog?

Hot dogs in the Boston area are associated with Boston baked beans, though this is not unique to the region. Ketchup, mustard, relish, picalilli, and chopped onions are the most common toppings.

What's the difference between a wiener and a hot dog?

It is usually used interchangeably with hot dog or frankfurter. Just like Vienna sausage, wieners got their name from Vienna, a city in Austria. They have a texture and taste that are very similar to North American hot dogs, however, they are typically thinner and longer with an edible casing.

What is on a Chicago dog?

So, just what is on a Chicago style dog? Well, it starts with a steamed poppy seed bun and an all-beef frankfurter. Then it's topped with yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt.

Why is it called hot Atlanta?

Its unofficial nickname is “Hotlanta,” referring to both the climate and growing stature as a leisure destination, and that has never been truer than it is right now.

What is a Maryland hot dog?

Top hot dog with corn, crab, and celery leaves.

What is Atlanta's signature dish?

Traditional or with a twist, fried chicken is an Atlanta must-have. A Southern staple, there's no shortage of tasty options for fried chicken in the ATL. The place to meet over a plate during the Civil Rights movement, Paschal's is still serving up their Famous 1947 Fried Chicken.

What is a Fenway hot dog?

Unlike many ballpark hot dogs, which are usually either steamed or grilled, Fenway Franks are instead boiled and grilled (ever-so-slightly). This method allows the Fenway Frank to retain all the juiciness of a boiled dog, but still have the snap of one that's been gently grilled.

What is a Baltimore hot dog?

This hot dog variety consists of a kosher beef sausage that is fried with bologna slices until golden brown and slightly crispy. The sausage is then wrapped in bologna and placed in a split bread bun with a dill pickle spear.

What is a Denver hot dog?

Denver Dog: Green Chile, Red Onions, Jalapeños, and Sour Cream. The Mile-High City deserves a hot dog with miles of flavor. A touch of sour cream tames the heat of roasted green chile sauce, chopped onions, and jalapeños.

What is an Arizona hot dog?

Originally from the Sonoran capital of Hermosillo, a Sonoran dog is a bacon-wrapped hot dog topped with beans, mustard, mayo, onions, green salsa and tomatoes.

What is a Connecticut hot dog?

The traditional Connecticut hot dog is made from beef and pork and packaged in a natural casing made from sheep's intestine. It's not too spicy, not too mild, says Ernest B.

What is a Massachusetts style hot dog?

I found that a Massachusetts dog is usually steamed, and toppings include mustard, chopped onions, and piccalilli—which is a fancy word for that pungent veggie relish I usually avoid. What actually is unique is the bun itself, which has flat sides and is firmly split at the top.

What is a black hot dog?

The result is something pretty strange. Introducing Tokyo's newly popular Black Terra hot dog, served at Vegas-Premium Hot Dogs in the Akihabara district. This f00t-long monstrosity is charcoal black. How did it get that way? They dosed it with an "edible bamboo charcoal powder."

What is a German hot dog?

Ketwurst is a form of hot dog created in the German Democratic Republic. The word "Ketwurst" comes from a combination of Ketchup and Wurst (German for "sausage").

What are Black Forest hot dogs?

Our Legacy Black Forest Wieners are prepared from premium beef and pork that is seasoned with natural artisan spices, hand-trimmed in natural sheep casings, then slowly smoked for a taste so old-world you'll start speaking German.