Ingredients for the caramelised chicken
- 1 Chicken clean and chopped (without skin)
- 2 apples
- 6 walnuts, chopped
- 1/2 onion
- 1/2 red pepper
- 1 piece of leek
- Oil
- 3 tablespoons of sugar
- the juice of 1/2 orange
- Salt and pepper
Preparation of Caramelized Chicken
Cut the onion, leek and paprika into small pieces and sauté in enough oil for approximately 3 minutes, after they are poached we add the minced chicken, stir and add salt and pepper to taste, mix again and let cook with cover for 10 minutes.
Then we add the apple, chopped into pieces, the walnuts, the orange juice (a little orange zest will give it a more intense flavor) and then we add the sugar. We stir well and let it cook for 10 more minutes until the sugar turns caramel and is golden brown.
You can accompany with rice and sautéed vegetables